If you’re wondering why you should be considering working as a temp chef within the hospitality industry, we’ve identified six key areas that could just tip you in favour of temp positions.
Freedom to Be Flexible
Everyone knows that a career in hospitality can be demanding. Chefs are often expected to work evenings and over the weekends. Working as a temp chef, you’re in control of the hours that you work. You’re free to choose when you’re available, allowing for a better work-life balance that suits your needs.
Diverse Working Environments
If you’re the type of person that gets bored when stuck in a routine, a temp chef position could be just what you’re looking for. With the option to move venues, you’ll be able to work in a diverse set of environments – whether you prefer fast-paced dining experiences at high street eateries or the creativity of gastropubs.
Experiment with Different Positions
The kitchen has numerous positions available for ambitious chefs. Working as a temp chef will allow you the opportunity to move through the different stations. If you’re not sure where you want to end up, working on a temporary basis for a while will allow you to experiment and find the right position for you.
There are many different options for chefs looking to build up their skills and experience, including taking courses to secure the appropriate qualifications. But working as a temp chef gives you real hands on experience and references to add to your CV. When you enter a new kitchen you’ll gain valuable experience. You’ll pick up new skills, and become adept at new ways of working – helping to further boost your career.
Build a Network
In any industry who you know is important, and hospitality is no different. If you want to get your name out there and connect with inspirational mentors, or just grow your network, temp chef work provides you with the perfect opportunity. You’ll be in a variety of diverse environments to establish new working relationships and make an impression.
Find the Right Permanent Job
If your ultimate goal is to secure a permanent position, temp chef work can help you get there. With a growing network, you’ll no doubt hear about new openings and opportunities. You’ll also have a more diverse range of experience to detail on your CV. This will make you a strong contender for any permanent role that you may want to apply for.